Sunday, July 27, 2008

Baked Halibut

After the farmers market on Thursday we decided to make baked halibut steaks, (pictured above) (Recipe is below)

1c diced zucchini
1tsp olive oil
1/2c minced onion
1clv garlic, minced
2c diced fresh tomatoes
2tblsp chopped fresh basil
1/4tsp salt
1/4tsp pepper
1/4c crumbled feta cheese

Preheat oven 450 degrees, grease a shallow pan place halibut steaks in pan, salt and pepper both sides. In a sautee pan on medium heat add olive oil, onion, garlic, zucchini, and basil, sautee for 2 minutes, remove from heat and add tomatoes. Stir together then spoon mixture over halibut steaks. Sprinke liberally with feta cheese and place in oven for 15 minutes or until fish is flaky.

Enjoy with a small salad and herb rice.